Ice Cream Hardner

Model	LTR/Batch	Storage in ltr	Size	Nali / 20 ltr	Power Cons/Hr	Power Supply
RH 200	200	570	72 x 30 x 37	10	1.25	1 Ph
RH-300	320	820	96 x 30 x 37	16	1.5	1 Ph
Application	Ice cream / Ice candy , Frozen Food Hardening
Temp	Minus 22 to minus 26 C
Body	Outer and Inner Pre Coated Gi
	Top & Door S.S 410 Magnatic , Inner Bottom S.S 304
Pull Down Time	6 to 8 Hours Approx

Model	RHN 10	RHN 20	RHN 30	RHN 39	RHN 45
Body Size in Inch	58.5 x 35.5 x 88	58.5 x 41.25 x 88	58.5 x 58.5 x 88	58.5 x 58.5 x 112	58.5 x 58.5 x 128
Usable Area inside	23 x 15 x 80-1 Row	23 x 15 x 80-2 Row	23 x 15 x 80-3 row	23 x 15 x 104-3 row	23 x 15 x 122-3 row
No of Doors Both Side	1	2	3	3	3
Stand Height	30	25	10	10	10
Mould Capacity	10	20	30	39	45
Storage Volume in ltr	450	900	1350	1770	2100
	Standard Model
Power Input(kw)	4.1	5.4	6.9	8.6	8.6
Cooling Cap. (Tr)	0.52	0.7	1	1.52	1.52
	Two Stage Model/ Cascade Type Ref System
Power Input(kw)	5.4	8.8	10.8	13.6	13.6
Cooling Cap. (Tr)	0.75	1	1.3	2	2
Application	Ice cream/ Ice Candy & Frozen Food Hardening
Temp	Option A	Minus 26 to Minus 30 C
	Option B	Minus 26 to minus 40 C
Body	Option A	Outer & Top Door GIPP , Inner S.S. Grade 304
	Option A	Inner Structure S.S. , Grade 202 Pipe & Angle
	Option B	Fully S.S. Grade 304, Inner Structure S.S. Grade 202

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